Ready Pasta Penne with Roast Pumpkin, Ricotta & Spinach
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prep time2minuti
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cook time2.5minuti
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serves2people
Ingredients
Method
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Place the pumpkin in a bowl and reheat in the microwave.
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Heat penne as per packet instructions and add to the pumpkin.
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Add the spinach and stir to allow the heat to wilt the spinach.
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Crumble in the ricotta and toss through.
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Add olive oil, lemon juice and season with salt and pepper.
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Stir well, serve and enjoy with family and friends.
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