Spirals, Beef and Mixed Vegetable Stroganoff

Method

1. Heat margarine in large frying pan and fry steak, onions and capsicum until cooked through.
2. Stir in mushrooms and bean sprouts. Fry gently for further 3 minutes.
3. Blend together tomato paste, lemon juice, cornflour, nutmeg and water and add to pan. Stir until mixture boils and thickens, stir in cream and season with salt and pepper.
4. Cook Spirals according to packet directions.
5. Drain and blend with beef mixture.