Taken from the Italian word for stripes, “Riga”, this is a large shape, much like an oversized penne, but cut flat at the ends and ridged so the sauce catches in the grooves. Use Rigatoni in pasta bakes or with heavy, chunky sauces.
Made in Australia from 100% Australian ingredients
NUTRITIONAL INFORMATIONServings Per Pack: 4 / Serving Size: 125g
|Average QTY per serving*||Average QTY per 100g*|