Gluten Free
Dairy Free
Egg Free
No Artificial Colours, Flavourings or Preservatives

Product Information

Nutrition Info
Servings Per Pack: 3.5 / Serving Size: 100g
Average QTY per serving* Average QTY per 100g*
– kj 1480kJ 1480kJ
Protein 8.0g 8.0g
Gluten Not Detected Not Detected
Fat, total 1.9g 1.9g
– saturated 0.4g 0.5g
Carbohydrates 76.5g 76.5g
– sugars 1.7g 2.0g
Dietary Fibre 1.1g 1.1g
Sodium 20mg 20mg
*Above figures relate to uncooked dry pasta.
Cooking Instructions
Add pasta and 1 Tbsp. salt to 5L of boiling water. Cook for 8-10 minutes or to desired texture.
Cooks in 8-10 minutes.
Maize Starch, Soy Flour, Potato Starch, Rice Starch.
Allergen Information
Contains: Soy
Free From: Artificial Colours, Nuts, Egg, Gluten, Added Sugar, MSG, Artificial Flavours, Artificial Preservatives, Additives, Dairy, Lactose
May Contain: Lupin
When precise nutrition information is important, please read the label on the product you purchase.

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